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{'doi': '10.15446/dyna.v86n208.72964', 'member_id': '6146', 'member': 'Universidad Nacional de Colombia', 'container-title': 'DYNA', 'primary-resource': 'https://revistas.unal.edu.co/index.php/dyna/article/view/72964', 'tld': 'unal.edu.co', 'clearbit-logo': 'https://logo.clearbit.com/unal.edu.co', 'coaccess': [], 'multiple-resolution': [], 'type': 'JOURNAL ARTICLE', 'published_date': '1 January 2019', 'publication': 'DYNA', 'supplementary_ids': None, 'title': 'Evaluating gelling-agent mixtures as potential substitutes for bacteriological agar: an approach by mixture design', 'name': None, 'id': None, 'location': None, 'display_doi': 'https://doi.org/10.15446/dyna.v86n208.72964', 'grant_info': None, 'editors': None, 'authors': 'John Alexander Sanchez Cardozo | Ruth Yolanda Ruiz Pardo | Maria Ximena Quintanilla Carvajal | Luis Alejandro Acosta Gonzalez', 'chairs': None}
https://doi.org/10.15446/dyna.v86n208.72964
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